She was a midcentury housewife with an innovative style and a taste for fine ingredients. That care in the kitchen shaped my approach as a food writer and home cook.
Tag: Cooking and Cookbooks
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Vegetarian Cooking with Samin Nosrat: A Virtual Event
The chef and writer Samin Nosrat will speak with The Times’s Tejal Rao and Emily Weinstein, who will also offer guidance on readers’ vegetarian home cooking challenges.
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This Crispy Fish Is Irresistible
Kay Chun’s fish Milanese is topped with a lemony caper sauce, and makes for excellent sandwiches the next day.
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What to Cook This Weekend
Tuck into comforting cheese enchiladas or keep things light with a crunchy spring iceberg salad.
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What to Cook This Weekend
Ligaya Mishan adapted her friend Francine Turone’s recipe for escovitch, a personal riff on the classic Jamaican dish.