Candied orange peel and saffron liven up lamb with rice.
Tag: Cooking and Cookbooks
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How One Family Parlayed Mexican Food Into a Los Angeles Landmark
This year, El Cholo will mark a century as a mainstay for celebrities, students and a loyal staff. Its menu and history mix tradition and innovation.
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Resolve to Eat All the Delicious Foods
A cooking trick from egg drop soup gives these velvety scrambled eggs the dreamy factor, canned beans make quick work of dinner, and more inspiration for the new year.
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Resetting Your Routine
It’s time for smoky lentil stew, chile-oil fried eggs and more easy food for the new year.