A few years ago, business was booming. That growth has slowed, with some wondering if the number of consumers has reached its limit.
Tag: Vegetarianism
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The Best Vegetarian Thanksgiving Recipes Feel Fresh and Bright
With a showstopping centerpiece and four vibrant side dishes, this menu makes the most of fall vegetables.
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Moosewood, the Beloved Vegetarian Restaurant, Prepares for Its Second Act
The Ithaca, N.Y., destination was revolutionary because of its menu and its collective ownership model. Recently, the new owners hosted a dinner to celebrate its past and future.
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Inflation Should Make Us All Vegetarians
Meat prices have soared 14 percent this year. Eating plant-based foods could save Americans’ wallets — and help the planet.
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Vegetarian Cooking with Samin Nosrat: A Virtual Event
The chef and writer Samin Nosrat will speak with The Times’s Tejal Rao and Emily Weinstein, who will also offer guidance on readers’ vegetarian home cooking challenges.