We surveyed some of the country’s leading authorities to reveal the truth about fat, dairy, soy and more.
Tag: Labeling and Labels (Product)
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Canada’s New Guidelines for Alcohol Say ‘No Amount’ Is Healthy
The guidance builds on growing evidence, after decades of sometimes conflicting research, that even small amounts of alcohol can have serious health consequences.
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What Are Whole Grains and How Many Should You Eat?
A new study found that people aren’t getting enough of them. The first step to fix that, experts say: Better define the foods that qualify.
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FDA Approves, Leqembi, New Treatment for Early Alzheimer’s
The drug, Leqembi, may modestly slow cognitive decline in early stages of the disease but carries some safety risks. Still, data suggests it is more promising than the small number of other available treatments.
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Congressional Investigation into Alzheimer’s Drug Aduhelm Faults the F.D.A. and Biogen
The report said the F.D.A.’s approval process for Aduhelm was “rife with irregularities” and criticized Biogen for setting an “unjustifiably high price.”