Operating in the “gray area” before full legalization, adventurous chefs are hosting semi-clandestine dinners that incorporate cannabis.
Tag: Food
-
What Hurricanes Taught Puerto Rico About Feeding Itself
After years of destructive weather that have disrupted Puerto Rico’s food supplies, new visions of local agriculture are taking root.
-
Can Cultural Identity Be Defined by Food?
Cuisine is one of the few ways to characterize Singapore’s Peranakan culture, a hard-to-pin-down blend of ethnic and racial identities.
-
Food Prices Soar, and So Do Companies’ Profits
Some companies and restaurants have continued to raise prices on consumers even after their own inflation-related costs have been covered.
-
He’s an Outspoken Defender of Meat. Industry Funds His Research, Files Show.
A UC Davis professor runs an academic center that was conceived by a trade group, according to records, and gets most of its funding from farming interests.