Goro, on the Adriatic Sea, is famous for its clams — essential for the beloved spaghetti alle vongole. But an infestation of crabs is threatening the town’s cash crop.
Tag: Crabs
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U.K. Seafood Exports Race Against the Tides of Brexit
British seafood is prized in France and Spain far more than at home. Britain’s exit from the European Union hasn’t halted exports, but the path from sea to stovetop is fraught with new obstacles.
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Horseshoe Crabs Are in Trouble. How Much Longer Can We Rely on Their Blood to Test Our Drugs?
An alternative test is urgently needed to protect horseshoe crabs and the birds that depend on their eggs.
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Neanderthal Crab Roast Leftovers Are Found in a Portuguese Cave
Researchers said the paleontological remains were another sign that our early human cousins had intelligence.
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A Planned Restart of a Crab Harvest Pits Conservation Against Industry
After a decade-long ban, the potential revival of crab harvesting in the Delaware Bay poses a threat to shorebirds, naturalists say.