Biometric technology is expanding at airports across the United States — and the world — and transforming the way we move through them, from checking a bag to boarding the plane.
U.S. carriers are offering complimentary in-flight menus created by celebrated chefs, wine pairings selected by master sommeliers and specialty dishes available for preorder. To some of us, that is.
American Airlines has apologized to David Ryan Harris, a Black musician who said he and his biracial children were confronted by an airline employee and police officers after a flight last month.
Devastating fires on Maui and the Big Island have destroyed businesses and homes, and caused at least six deaths. They are also upending tourism, leaving travelers wondering what to do.